
Baked Rice
1 cup regular rice (the cheap by-the-bag stuff, not Minute Rice)
1 regular can chicken broth (or veggie broth)
1 small can of sliced mushrooms and their juice
About ½ Stick butter or margarine, sliced and dropped in by the chunk, use as much or little as you like
Put all the ingredients into a loaf pan or lidded casserole, cover with lid or aluminum foil. Bake at 300-350 for about an hour. Keep the lid on the whole time, don’t peek!
Picky kids? Leave out the shrooms, but add in more water, about 1/3 of the broth can will do the trick.
No comments:
Post a Comment